la jolla shores

My friend got baptized this weekend in San Diego. There couldn't have been better weather for it! We hung out at the beach afterward, eating BBQ, playing bocci ball and dominoes, and working on our tans. After that, we ate at Andres' Cuban & Puerto Rican Restaurant in Pacific Beach. Everything we had was delicious! The bread was covered with olive oil and garlic, the way it should be. We polished off two baskets between the three of us. I had the chicken, which was very flavorful. It must be the large surface area after they cut the chicken breast in half the long way and then pound it flat.

On Sunday, we went to The Rock Church and then to Seapoint Village, where I held an albino Burmese Python, eeek!


The Rock Church baptism at La Jolla Shores


my favorite thing about the beach ... BBQ!


garlic bread and soup of the day--white beans, potatoes, spinach, and ham


beef empanadas


PESCADO CON MOJO DE AJO (The fish of the day, which was halibut, sauteed in olive oil, garlic and spices. Served with yellow rice and Cuban style black beans.), POLLO A LA PLANCHA (Boneless chicken breast marinated in lemon and garlic, grilled and smothered with onions. Served with rice and Cuban style black beans.), PALOMILLA (Top sirloin steak lightly seasoned Cuban style, sprinkled with a delicate blend of diced onions and parsley. Served with lemon wedges, rice and Cuban style black beans.)


seaport village